MUHAMMAD SYAFRI; SYAMSU A KAMARUDDIN; SUPRIADI TORRO; ARLIN ADAM. Social Capital Between Restaurant Owners and Fish Traders at the Lappa Fish Auction Place. Journal of Indonesian Scholars for Social Research, [S. l.], v. 6, n. 1, p. 1–7, 2026. DOI: 10.59065/jissr.v6i1.256. Disponível em: https://www.ojs.ycit.or.id/index.php/JISSR/article/view/256. Acesso em: 2 apr. 2026.